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Fisheries

Quantitative Analysis of Vibrio parahaemolyticus in Shrimp (Litopennaeus vannamei) on a Commercial Shrimp Pond Along Sarangani Bay

Author

Lorena T. Palapas

SY

2019

POLYCULTURE OF PACIFIC WHITE SHRIMP (Litopenaeus vannamei) POSTLARVAE WITH VARYING STOCKING DENSITIES OF ORANGE- SPOTTED SPINE FOOT (Siganus guttatus) FINGERLINGS

Author

JOHANNA C. ISHMAEL

SY

2019

Polyculture of Orange-Spotted Grouper (Epinephelus coioides) Fingerlings with Red Seaweed (Gracilaria Spp.) in Brackishwater Pond

Author

Lowell Bryan Ortega

SY

2019

OIL EXTRACTION FROM SHRIMP-WASTE (Litopenaeus vannamei) USING HEXANE AS SOLVENT FOR EXTRACTION

Author

JESSA S. REMOROZA

SY

2018

Mud Crab (Scylla serrata) Culture at Different Stocking Densities in Cages in Brackishwater Pond

Author

Nelda Joy F. Toñacao

SY

2019

Microbial Analysis of Aquaculture Shrimp Pond Along Sarangani Bay

Author

BEVERLY KEY P. SORIANO

SY

2019

MARKET ANALYSIS AND QUALITY ASSESSMENT OF FROZEN TUNA PRODUCTS IN GENERAL SANTOS CITY

Author

ARNIZE VALENCIANO ACAMAD

SY

2019

INFLUENCE OF SALT CONCENTRATION ON THE QUALITY OF SERGESTID SHRIMP (Acetes sp.) PASTE

Author

RHOSS MAE BERDON DAGUMANPAN

SY

2018

INFLUENCE OF DIFFERENT SMOKEHOUSES ON THE QUALITY OF SMOKED MILKFISH (Chanos chanos) UNDER CHILLED CONDITION

Author

DAISY JANE ARAMBALA FRONTERAS

SY

2017

GROWTH PERFORMANCE OF COMMON CARP (Cyprinus carpio) FINGERLINGS AT VARYING SALINITY LEVELS

Author

Rae-ann Lorgie D. Cachuela

SY

2019

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