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Animal Science and Agribusiness

THE EFFECTS OF DIFFERENT LEVELS SWEET POTATO LEAF MEAL ADDED TO THE COMMERCIAL RATION ON THE LAYING PERFORMANCE OF JAPANESE QUAIL （Coturnix coturnix)

Author

SURAYNA BERNADINE, MARIANO ABANTO

THE EFFECTS OF DIFFERENT LEVELS OF WARTERMELON (Citrullus Ianatus) FRUIT REJECT MEAL ON THE GROWTH PERFORMANCE OF COBB BROILERS

Author

AIRA SHAYNE E.SALUNA

THE EFFECTS OF DIFFERENT LEVELS OF VERMICOMPOST ADDED TO COMMERCIAL RATION ON THE GROWTH PERFORMANCE OF COBB BROILERS

Author

ROXANNE SIPSIP ARINZOL

THE EFFECTS OF DIFFERENT LEVELS OF TRIBULUS (Tribulus terrestis) SEED MEAL ON THE FIGHTING PERFORMANCE OF NATIVE FIGHTING COCKS

Author

REGIE ATAMON PAMARAN

THE EFFECTS OF DIFFERENT LEVELS OF TARO(Colocasia esculenta) TUBER MEAL ADDED TO COMMERCIAL RATION ON THE GROWTH PERFORMANCE OF NATIVE CHICKEN

Author

HAMJHADE S. MANTAWEL

THE EFFECTS OF DIFFERENT LEVELS OF SKIMMED MILK POWDER ADDED TO LAYER MASH IN THE LAYING PERFORMANCE OF QUAIL（Coturnix coturnix)

Author

JOASH BERT MONTANEZ GUYOS

THE EFFECTS OF DIFFERENT LEVELS OF REJECT POLE SITAO(Vigna unguiculata sesquipedalis) MEAL ADDED TO COMMERCIAL RATION ON THE GROWTH PERFORMANCE OF COBB BROILERS

Author

AARON PETE SUSON YPARRAGUIRRE

THE EFFECTS OF DIFFERENT LEVELS OF PAPAYA (Carica papaya) REJECT JUICE EXTRACT ADDED TO WATER RATION ON THE GROWTH PERFORMANCE OF COBB BROILERS

Author

GERALD KEITH P. BUSTAMANTE

THE EFFECTS OF DIFFERENT LEVELS OF PANAMA BERRY (Muntingia calabura)FRUIT MEAL ADDED TO COMMERCIAL RATION ON THE GROWTH PERFORMANCE OF COBB BROILERS

Author

JOLLIE PENARANDA QUINTANILLA

THE EFFECTS OF DIFFERENT LEVELS OF OREGANO (Origanum vulgare) EXTRACT ON THE GROWTH PERFORMANCE OF NATIVE CHICKEN

Author

MARIA PRINCESS MATERNAL BAYANI

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