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Fermented

DEVELOPMENT OF SALTED FERMENTED SHELLEISHES USING MANGROVE CLAM (Anodontia edentula), COCKLE SHELL, (Anadara sranosa), SOFT-SHELL CLAM ( Mya arenaria)

Author
LIELANIE JANE D. FELISILDA
SY
2018
Fermented

Colleges

  • Agriculture
  • Business Administration and Accountancy
  • Education
  • Engineering
  • Fisheries
  • Natural Sciences and Mathematics
  • Social Sciences and Humanities